Pizza is easily one of the most loved dish in the world. While originating in Italy, the versatility of pizza has made it open to interpretation with endless varieties.
Restaurant Verbena incorporates a bit of its own identity with its Country Pizza. As a restaurant that swears by its farm-fresh dishes, the tomatoes used for the house-made pizza sauce is sourced from Tagaytay farmers. With the ingredients coming from neighbouring farms, the freshness is guaranteed and it’s evident once you take your first bite.
If there’s one thing that’s great about pizza, is that it pairs well with countless dishes and beverages, but we have to admit, a cold bottle of beer and a slice of this cheesy and doughy goodness is hard to resist. For PHP 700 nett, a choice of our Four Cheese, Taco Tostada, or Margherita Country Pizza with two bottles of beer is even harder to resist.
Satisfy Your Cravings
Aside from pizza and beer, Chef Jay Jay Sycip and the team prepares some new dishes for you to try at Restaurant Verbena. Give in to your cravings and reserve a table today.